Food and Culture 7th Edition by Sucher Kittler and Nelms PDF Manual Solutions

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Table of content: 1. FOOD AND CULTURE.
2. TRADITIONAL HEALTH BELIEFS AND PRACTICES.
3. INTERCULTURAL COMMUNICATION.
4. FOOD AND RELIGION.
5. NATIVE AMERICANS.
6. NORTHERN AND SOUTHERN EUROPEANS.
7. CENTRAL EUROPEANS, PEOPLE OF THE FORMER SOVIET UNION, AND SCANDINAVIANS.
8. AFRICANS.
9. MEXICANS AND CENTRAL AMERICANS.
10. CARIBBEAN ISLANDERS AND SOUTH AMERICANS.
11. CHINESE, JAPANESE, AND KOREANS.
12. SOUTHEAST ASIANS AND PACIFIC ISLANDERS.
13. PEOPLE OF THE BALKANS AND THE MIDDLE EAST.
14. ASIAN INDIANS AND PAKISTANIS.
15. REGIONAL AMERICANS.
Product Details: Language: English
ISBN-10: 1305628055
ISBN-13: 978-1305628052
ISBN-13: 9781305628052
Author: Kathryn P. Sucher, Pamela Goyan Kittler, Marcia Nelms
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Food and Culture 7th Edition by Sucher Kittler and Nelms Test Bank
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